Sacha-ish Miso Chili Condiment
{"id":8899216015615,"title":"Sacha-ish Miso Chili Condiment","handle":"condiment-sacha-ish-chili-miso","description":"\u003ch5\u003e - 70g\u003cbr\u003e - Glass jar\u003cbr\u003e ___\u003cbr\u003e \u003cbr\u003eSacha-ish \u003cem\u003eChili\u003c\/em\u003e \u003cem\u003eMiso\u003c\/em\u003e \u003cem\u003ewas developed in collaboration with Pay Chen, a familiar face and voice on television and radio stations across Canada. Pay is Taiwanese-Canadian, and Sacha-ish is partly inspired by some of his favourite culinary memories of fondue where dips like shāchá jiàng were always present at the table.\u003cbr\u003e\u003cbr\u003e Expect earthy, sweet and umami flavors that will add depth with a little kick and spice to whatever you're cooking!t.\u003c\/em\u003e\n\n\u003c\/h5\u003e\n\n\u003ch5\u003e\n\n \u003cem\u003eTry it with: Stir-fries, as a ravioli sauce, mixed into noodles, as a marinade for chicken and meats, and even as a vegan nduja.\u003c\/em\u003e\u003cbr\u003e ___\u003cbr\u003e\u003cbr\u003e \u003cspan style=\"text-decoration: underline;\"\u003eIngredients\u003c\/span\u003e \u003cbr\u003eCold pressed virgin sunflower oil, Miso (soybean, rice), vinegar, dried chillies, desiccated coconut, sugars (cane sugar), sesame paste, dried seaweed, spices, black beans, sea salt, garlic powder, ginger powder, chickpea flour.\u003cbr\u003e \u003cspan style=\"text-decoration: underline;\"\u003e\u003cbr\u003eContains\u003c\/span\u003e\u003cbr\u003e Soy, Sesame\u003c\/h5\u003e","published_at":"2024-11-13T18:00:35-05:00","created_at":"2024-10-10T14:02:38-04:00","vendor":"Zing","type":"purchase","tags":["cuisine","Garde-manger","gourmet","Par marque","par thématique","recevoir","zing","Zing Pantry Shortcuts"],"price":1800,"price_min":1800,"price_max":1800,"available":true,"price_varies":false,"compare_at_price":null,"compare_at_price_min":0,"compare_at_price_max":0,"compare_at_price_varies":false,"variants":[{"id":46220450627839,"title":"Default Title","option1":"Default Title","option2":null,"option3":null,"sku":"","requires_shipping":true,"taxable":true,"featured_image":null,"available":true,"name":"Sacha-ish Miso Chili Condiment","public_title":null,"options":["Default Title"],"price":1800,"weight":320,"compare_at_price":null,"inventory_management":"shopify","barcode":"628693195119","requires_selling_plan":false,"selling_plan_allocations":[]}],"images":["\/\/brefmtl.com\/cdn\/shop\/files\/7437b6f056ff96d5a900d575ac91f97ab5731d4d751efff5817d35a260d59601.jpg?v=1728583358","\/\/brefmtl.com\/cdn\/shop\/files\/e8e04b3437eca15c7dadd77f353e3afe552db22372f04b39b7012634eba98c28.png?v=1728583364"],"featured_image":"\/\/brefmtl.com\/cdn\/shop\/files\/7437b6f056ff96d5a900d575ac91f97ab5731d4d751efff5817d35a260d59601.jpg?v=1728583358","options":["Title"],"media":[{"alt":null,"id":36456398160127,"position":1,"preview_image":{"aspect_ratio":1.0,"height":1000,"width":1000,"src":"\/\/brefmtl.com\/cdn\/shop\/files\/7437b6f056ff96d5a900d575ac91f97ab5731d4d751efff5817d35a260d59601.jpg?v=1728583358"},"aspect_ratio":1.0,"height":1000,"media_type":"image","src":"\/\/brefmtl.com\/cdn\/shop\/files\/7437b6f056ff96d5a900d575ac91f97ab5731d4d751efff5817d35a260d59601.jpg?v=1728583358","width":1000},{"alt":null,"id":36456398913791,"position":2,"preview_image":{"aspect_ratio":1.0,"height":1050,"width":1050,"src":"\/\/brefmtl.com\/cdn\/shop\/files\/e8e04b3437eca15c7dadd77f353e3afe552db22372f04b39b7012634eba98c28.png?v=1728583364"},"aspect_ratio":1.0,"height":1050,"media_type":"image","src":"\/\/brefmtl.com\/cdn\/shop\/files\/e8e04b3437eca15c7dadd77f353e3afe552db22372f04b39b7012634eba98c28.png?v=1728583364","width":1050}],"requires_selling_plan":false,"selling_plan_groups":[],"content":"\u003ch5\u003e - 70g\u003cbr\u003e - Glass jar\u003cbr\u003e ___\u003cbr\u003e \u003cbr\u003eSacha-ish \u003cem\u003eChili\u003c\/em\u003e \u003cem\u003eMiso\u003c\/em\u003e \u003cem\u003ewas developed in collaboration with Pay Chen, a familiar face and voice on television and radio stations across Canada. Pay is Taiwanese-Canadian, and Sacha-ish is partly inspired by some of his favourite culinary memories of fondue where dips like shāchá jiàng were always present at the table.\u003cbr\u003e\u003cbr\u003e Expect earthy, sweet and umami flavors that will add depth with a little kick and spice to whatever you're cooking!t.\u003c\/em\u003e\n\n\u003c\/h5\u003e\n\n\u003ch5\u003e\n\n \u003cem\u003eTry it with: Stir-fries, as a ravioli sauce, mixed into noodles, as a marinade for chicken and meats, and even as a vegan nduja.\u003c\/em\u003e\u003cbr\u003e ___\u003cbr\u003e\u003cbr\u003e \u003cspan style=\"text-decoration: underline;\"\u003eIngredients\u003c\/span\u003e \u003cbr\u003eCold pressed virgin sunflower oil, Miso (soybean, rice), vinegar, dried chillies, desiccated coconut, sugars (cane sugar), sesame paste, dried seaweed, spices, black beans, sea salt, garlic powder, ginger powder, chickpea flour.\u003cbr\u003e \u003cspan style=\"text-decoration: underline;\"\u003e\u003cbr\u003eContains\u003c\/span\u003e\u003cbr\u003e Soy, Sesame\u003c\/h5\u003e"}
